Step into Sam’s kitchen, where every bake is made with love, a wooden spoon, and a sprinkle of old-school magic. Forget fancy patisserie, this is all about proper puds, the kind that make you smile before you’ve even taken a bite.

 

You’ll find thick, golden Millionaire’s Shortbread with buttery layers of caramel and Belgian chocolate so smooth it almost melts on sight. Her Bakewell Tart Blondies bring together almond, jam, and white chocolate in a rich, gooey twist on a British classic.

 

If you love a fruity bite, you’ll fall head over heels for Lemon & Blueberry Blondies bright, zesty, and beautifully soft. Or go for pure indulgence with Sam’s Biscoff Tiffin, packed with biscuity crunch and sweet delicious flavour.

 

And for those who like a little nostalgia, Sam’s retro school tray bakes  from Chocolate Cornflake Cake to Old-School Sponge with icing and sprinkles, bring back all the playground joy (without the dinner ladies watching!).

 

Each treat is handmade in small batches, baked fresh, and finished with Sam’s signature creative touch! A blend of comfort, chaos, and chocolate that makes every Piggy Pud irresistible. 

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Even the grandchildren can’t get enough… though you’ll have to be quick, because once they’re around, not a crumb’s left in sight!